Just one look is enough to show you that these Black Dragon Pearls are something really unique and special! Only the very best quality leaves with a high proportion of succulent buds are selected for this premium tea, which is expertly rolled into large pearl-shaped pellets in the traditional manner by experienced tea farmers in China.
Grown and harvested in Yunnan Province, these pearls are the black tea version of the more commonly sold Dragon Pearl green tea, and have a naturally slightly sweet flavor with a sublime earthy smoothness on the base notes. Hints of cocoa whisper a subtle promise as the leaves unfurl, producing an aromatic and delicious brew to be savoured.
Steep 2-3 Black Dragon Pearls per cup in hot water before serving hot and fresh. Allow plenty of room for the water to circulate in order to really unlock the flavor of this premium quality tea.
Ingredients: Loose leaf black tea
Caffeine Level: High
Preparation: Use 2-3 pearls per 8oz/200ml of water. Heat water to 205F/95C and steep for 2-3 minutes.